Stromboli Sandwiches

I love these! My mom used to make me these growing up and also bring them up to college as well. They freeze great so you don't have to eat them all at once :) I think they can best be described as Italian Sloppy Joes.

Ingredients:

• 1 - 1.5 lb. ground beef (I use diet lean or even turkey)
• 1 T finely chopped onion
• 1/2 cup tomato sauce
• 1/2 cup ketchup
• 2 T. Parmesan cheese
• 1/2 tsp. garlic powder (I've substituted garlic salt here before)
• 1/2 tsp. oregano
• 6 slices Mozzarella cheese
• 6 Kaiser Rolls ( I usually look for whole wheat buns)

Directions:

• Brown beef and onion and drain. Add tomato sauce, cheese, ketchup, garlic and oregano.
• Cook 20 min.
• Split rolls and spread with garlic spread (recipe below).
• Spread with meat sauce.
• Top with Mozzarella Cheese.
• Wrap each in foil
• Back at 350 degrees for 15 min.

Garlic Spread: 2 T softened butter, 1/4 tsp. garlic salt and 1/2 tsp paprika mixed together.

***If you melt your butter you can just brush on to bread with a pastry brush***