Ingredients:
- 3/4 lb lean ground beef
- 1/2 cup BBQ sauce
- 1 TBSP brown sugar
- 3/4 cup shredded cheddar
- 1 container refrigerated biscuits (like grands or something)
Directions:
- Preheat over to 400 degrees
- Brown the beef, drain off all the fat.
- Add the BBQ sauce and brown sugar to the ground beef, mix all together.
- Take a jumbo muffin pan, coat with cooking spray, put a refrigerated biscuit in each cup and stretch the dough up the sides a bit to make a cup.
- Spoon beef mixture into cups.
- Sprinkle with the cheese, pop in oven for 10-12 minutes or until golden.
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